Identification and application of Streptomyces microflavus G33 in compost to suppress tomato bacterial wilt disease
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چکیده
منابع مشابه
Enhancement of bacterial wilt resistance and rhizosphere health in tomato using bionanocomposites
Biological control agents are useful components in the enhancement of plant disease resistance and improvement of soil properties. Effect of biological control agents (BCAs) as a disease control method in plants is hampered by their vulnerability to environmental and edaphic conditions. This study entailed the use of chitosan-silica nanocomposites for delivery of BCAs. Effect of BCAs-nanocompos...
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Bacterial wilt caused by Ralstonia solanacearum is one of the most destructive diseases which negatively affect the tomato production worldwide. Considering the importance of the disease, using biological control agents could be effective approaches in reducing the damage of the pathogen. Tomato samples of suspected bacterial wilt disease were gathered from different regions of East Azarbayjan....
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like any other learning activity, translation is a problem solving activity which involves executing parallel cognitive processes. the ability to think about these higher processes, plan, organize, monitor and evaluate the most influential executive cognitive processes is what flavell (1975) called “metacognition” which encompasses raising awareness of mental processes as well as using effectiv...
Hydrogen Peroxide- and Nitric Oxide-mediated Disease Control of Bacterial Wilt in Tomato Plants
Reactive oxygen species (ROS) generation in tomato plants by Ralstonia solanacearum infection and the role of hydrogen peroxide (H2O2) and nitric oxide in tomato bacterial wilt control were demonstrated. During disease development of tomato bacterial wilt, accumulation of superoxide anion (O2 (-)) and H2O2 was observed and lipid peroxidation also occurred in the tomato leaf tissues. High doses ...
متن کاملWater Extract from Spent Mushroom Substrate of Hericium erinaceus Suppresses Bacterial Wilt Disease of Tomato
Culture filtrates of six different edible mushroom species were screened for antimicrobial activity against tomato wilt bacteria Ralstonia solanacearum B3. Hericium erinaceus, Lentinula edodes (Sanjo 701), Grifola frondosa, and Hypsizygus marmoreus showed antibacterial activity against the bacteria. Water, n-butanol, and ethyl acetate extracts of spent mushroom substrate (SMS) of H. erinaceus e...
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ژورنال
عنوان ژورنال: Applied Soil Ecology
سال: 2021
ISSN: 0929-1393
DOI: 10.1016/j.apsoil.2020.103724